by Caglificio Clerici
Best seller KISET Classic 2200 IMCU/ml
Chymosin milk-clotting enzyme at 2200 IMCU/ml for cheese production.
Rennet
Traditional rennet in liquid, powder and paste form.
Caglificio Clerici has been an Italian leader in rennet production since 1872. Rennet is available in liquid, powder and paste form, alongside coagulants of microbial or vegetable origin suited to vegetarian cheese.
Imported and stored by A&W Dairies in Lahore. Ask us for current stock, lead time and minimum order. Delivered across Pakistan with temperature-controlled handling.
| Type | Coagulant |
|---|---|
| Form | Liquid |
| Pack size | On request |
Technical data is taken only from the principal's published information. Ask us for the latest datasheet.
| Form | Liquid |
|---|---|
| Pack size | On request |
Pack sizes and units as stated by the principal. Ask A&W for current availability.
Datasheets, safety data sheets and certificates are checked against SACCO's latest versions.
See documentsAdd this product to your inquiry list and send a quote request. Prices depend on volume and dose, so we confirm them within one working day.
Yes. Use "Request a Sample" and tell us your product and batch size. Our technical team will help plan the trial.
by Caglificio Clerici
Best seller Chymosin milk-clotting enzyme at 2200 IMCU/ml for cheese production.
Frozen pellet cultures for high-volume dairies.
Cultures for preparing industrial bulk starters.
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Liquid & Powder Rennetby Caglificio Clerici